Swadisht Safar
Celebrating the Rich Culinary Heritage of Punjab
Stuffed Tawa Kulcha $9.49
A crispy, golden-brown flatbread stuffed with spiced potatoes, onions, and herbs, served with tangy chutneys.
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Paneer Kulchas with Chana Masala $9.99
Soft and flaky paneer-filled kulchas, paired with rich Punjabi chana masala.
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Tandoori Butter Naan $2.99
Freshly baked in a tandoor, this classic butter naan is soft, airy, and loaded with buttery goodness.
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Chache Di Chana Puri $7.99
Fluffy, deep-fried puris served with spicy and tangy chana curry.
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Tandoori Soya Chaap $10.99
Marinated soya chaap skewered and roasted in a clay oven, infused with smoky tandoori spices.
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Makki Di Roti with Sarson Ka Saag $9.99
Cornmeal flatbread served with creamy mustard greens cooked in authentic Punjabi style.
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Pandit ji ke Chole Bhature $10.99
Puffy and crispy bhature paired with spicy and aromatic chole.
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Dil-Jeet Veg Thaali $3.99
Dal, sabzi, rice, and roti served together as a wholesome platter.
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Paneer Tikka Masala $10.99
Smoky, grilled paneer cubes cooked in a rich, spicy tomato gravy, served with warm naan or rice.
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OMG! Paneer Warp$8.49
A delicious wrap filled with spicy paneer tikka, fresh veggies, and a drizzle of creamy chutney.
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Kadhi-Chawal$8.99
A comforting combination of tangy yogurt-based kadhi with soft, steamed rice – a soulful North Indian classic.
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